Chilli Prawn

Ingredients:-

500gm prawns (marinate with salt & turmeric powder)

1 onion

2 garlic

1cm garlic

handsful of dried chilli

2 tbsp dark soya sauce

2 strands of curry leaves

salt to taste

Method:-

1. Fry the marinated prawn. Keep aside.

2. Saute the onion. Keep stirring till soft, add dried chilli, curry leaves, garlic, ginger.

3. Add in 1/2 cup water and dark soya sauce.

4. Add in salt to taste.

5. Once gravy ticken, add in the fried prawn.

6. Served with hot rice.